Brunch is served! A generous selection of our freshly baked pastries artisanally made with locally sourced ingredients.
This listing is for 1-box of assorted freshly baked pastries, including:
Pumpkin Cranberry Cake - a slice of sourdough pumpkin cake with cranberries - soft, cakey texture with a flavor that is authentically pumpkin spice with pleasant complexity coming from the sourdough and sweet cranberries (vegan)
Vanilla Canelé - flavors of caramelized sugar, butter, and vanilla bean in a baked sourdough custard with preserved strawberry and rose sugar. this dessert is inspired by the small French pastry from Bordeaux
Almond Brioche Bread Pudding - mini bread pudding loaf made with naturally-leavened brioche, almonds, sweet custard, and a touch of orange
Sourdough Double Chocolate Brownie Bar - milk and dark chocolates in a soft-baked brown butter sourdough brownie bar
Peanut Butter Sorghum Cookies- 2 soft-baked peanut butter cookies that are perfectly balanced between sweet & salty (vegan & gluten-free)
CONTAINS: GLUTEN, DAIRY, EGG, PEANUTS, COCONUT. Made in a kitchen that produces items containing tree nuts and peanuts.
All products are made with locally grown or sourced ingredients whenever possible, including Illinois grown and milled flours from Janie's Mill in Ashkum, IL and oats from Meadowlark Organics.
Available for curbside pick-up or delivery on Saturday, October 24, 2020
PLEASE Wear a Mask upon pickup.